100% of your donation will be used for the preparation and delivery of meals, thanks to our partnership with the City of New York, Citymeals board members and certain designated grants for administrative expenses.
Support Citymeals
Every March, Chef Daniel Boulud opens his flagship restaurant, DANIEL, to host an elegant dinner for Citymeals supporters. He's joined in the kitchen by a roster of fabulous guest chefs for an intimate and unforgettable night of fine dining, wine pairings and fun-filled auction.
Sunday Supper is a beloved tradition celebrating the culinary community's support of our mission and raising funds to help end elder hunger in New York City. Over the years, Chef Boulud's event has raised over $17 million to nourish homebound elderly New Yorkers.
The 28th Annual Sunday Supper takes place on April 12, 2026. This year, Chef Boulud and his team will be joined by multi-Michelin-starred and James Beard Award-winning chefs Alain Ducasse & Amaury Bouhours (Le Meurice Alain Ducasse, Paris), Rafa Costa e Silva (Lasai, Rio de Janeiro), Michael Cimarusti (Providence, Los Angeles), following an hour of cocktails & canapés prepared by chefs Laetitia Rouabah (La Fontaine, Las Vegas), Laurent Kalkotour (Minetta Tavern) and Didier Elena. This year's honorees are Renata & Claudio Garcia and Phyllis Milton.


100% of your donation will be used for the preparation and delivery of meals, thanks to our partnership with the City of New York, Citymeals board members and certain designated grants for administrative expenses.
Support Citymeals